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Essay: Genetic Modification: Exploring Changes to DNA for Desired Characteristics

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  • Published: 23 February 2023*
  • Last Modified: 22 July 2024
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  • Words: 1,427 (approx)
  • Number of pages: 6 (approx)
  • Tags: Gene editing essays

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Genetic modification is when an organism containing genetic code

has been altered to obtain a desired characteristic. The earliest examples

of genetic modification/manipulation included the selective breeding of

plants and animals, which has been taking place over the last 10000 years. It has been recorded that early societies like the Romans were using

manipulation or selective breeding for more efficient livestock, and for

better crops[2]. These genetic manipulations have resulted in common

food and animal species that are now genetically different from their

ancestors. Selective breeding works by having a mother and a father with

desired traits, for example a cow that grows bigger than most other cows

is bred with another larger cow. By breeding the two together, the

offspring provided now may grow larger than most cows. The same

process would work when manipulating for things like appearance, intelligence, or athletic ability

[6]. Major advances in the science around genetic modification took

place in the year 1972 by Herbert Boyer and Stanley Cohen, after they

were able to directly transfer DNA (DeoxyriboNucleic Acid) between two

organisms. The first genetically modified animal was a mouse, in 1974 by a

man named Rudolf Jaenisch[7]. One example of genetic modification would

be crops that are resistant to pests/insects, and where the farmer does

not have to use pesticides. Using genetic modification, genes from a

certain bacteria, known as Bacillus thuringiensis, is inserted into the DNA

of the crops

[7]. Once inserted, the genetically modified crop now has the

ability to create toxins, to defend itself from insects, while providing

consumers with pesticide free food to eat. DNA acts like the carrier of

information, and is present in all living organisms. Genes are what make

up DNA, where each gene is responsible for a certain trait for that

organism, ranging from how it acts, looks, and even grows. When all the

genes are put together they form DNA. This is just a small example of the capability of genetic modification. Using genetic modification, scientists have been able to do things like

create vaccines for diseases, make altered food that tastes better and

even cloning animals.

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How Scientists Modify Genes

When Scientists modify genes it is just like copying and pasting

content from a source to a target. According to yourgenome.org,

scientists first locate the gene that they want, from a sample of the

organism. Then, using “Restriction enzymes” they cut out the specific part

of the DNA they want

[11]. In order to cut certain parts of DNA, certain

restriction enzymes are needed. After cutting out the wanted gene, the

scientists then use the same restriction enzymes to cut the DNA of the

organism they want to transfer the gene to. Now, the scientists need a way

of combining the gene with the other DNA. To do this, they use an enzyme

called DNA ligase, which acts like tape[11]. Using this, they can seal the DNA

and the gene together, creating the new Genetically Modified DNA. This

process is the same for both plants and animals alike[8]. GMO Foods

GMO foods have been available for sale since the early 1990’s

[2]. Because of the concept of GMO foods being fairly new, scientists still do

not know what the long term effect of eating or growing genetically

altered food could be[2]. Gregory Jaffe, director of Biotechnology at the

Center For Science in the Public Interest, insists that scientific studies

clearly show that there are no negative effects of eating or growing GMO

foods, and there appears to be no long term effects. In 1994, the first ever

genetically modified food available for public consumption was created, named the “Flavr Savr Tomato”[10]. The Flavr Savr Tomato was created by a

company named Calgene, and it was different from other tomatoes

because it could last much longer on shelves, was more resistant to

rotting, and had a much better taste to it. This genetically modified

tomato would open the path to new and different types of genetically

modified foods. GMO foods offer benefits to producers and consumers. As an example, in comparison to normal foods, GMO foods could stay

fresh from 2-4 weeks longer than a non GMO food. Other benefits of GMO

foods include natural self produced pesticides, faster growing rates, more

flavor and grow in larger amounts

[7]. According to David Zilberman, a UC

Berkeley Agricultural and Environmental economist, GMO foods will be

able to survive and grow in more hostile areas, allowing more food to be

grown at one time. The use of GMO foods has increased the output of

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corn and soy by around 20%-30%. GMO crops have an increased ability to

survive more extreme temperatures, dry or salty land, as well as a higher

tolerance to insects, diseases, and herbicides. Zilberman belevies crop

output will increase because GMO crops will be able to grow on

previously unusable land, including land previously depleted by plant

growth[10]. This will result in more available food for people and lowering

the likelihood of having food shortages. This is very important as the

United Nations estimates that by 2050, we will need to grow 70% more food

than we currently are growing[5]. Today, many common foods we eat have

been genetically modified. This includes things like corn, sugar, soy and

rice.

[10]

Cloning

With advancements in technology over the past 15 years, and

improvement in gene editing, scientists have discovered the ability to

clone mammals, and other organisms

[2]. There are three different types of

artificial cloning, including reproductive cloning, therapeutic cloning, and

gene cloning. Reproductive cloning produces copies of whole animals[2]. Therapeutic cloning is used to produce stem cells and Gene cloning

produces copies of genes or segments of DNA. During reproductive

cloning researchers remove a mature somatic cell (for example a skin

cell) from the animal they wish to copy

[2]. According to the National

Human Genome Research Institute, the researchers then implant the DNA

from the donor animal into an egg which has had its own DNA removed[2]. This process can happen in two different ways. The first method is to

remove the DNA of a somatic doner cell, and implant it into an empty egg

using a needle. The second method is to fuse the donor cell with the

empty egg by using an electrical current

[2]. After one of the two processes

are completed, the egg is allowed to develop into an early stage embryo

and then the egg is transferred into a female host. The first recorded

case of using reproductive cloning to successfully clone a mammal was

on July 5th, 1996, when a sheep named “Dolly” was born[6]. Dolly officially

has three mothers, one who provided the egg, another that was

responsible for providing the DNA, and the third for giving birth to Dolly. Since then, there have been other cloned animals, ranging from rabbits, horses, deer, rats and even fruit flies. But it doesn't stop there. Cloning

can also be used on the medical side of things. An example of this would

be using cloning methods to clone stem cells[11]. Stem cells are created by

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our body for the purpose of healing or expanding things like organs, or

muscles

[10]. The way stem cells work, is by turning itself into a specific cell,

to replace dead or missing cells in the area it is trying to heal/grow. Stem

cells can help replace cells in places like our brains, hearts, lungs, and

many other things. which can be used for repairing damaged tissue or

muscles in our body. By cloning them, we can help people recover from

illnesses or internal injuries. As well, cloning can provide better test

subjects for drugs/medicine, as the reaction to a certain drug may vary

between different test subjects, while as the clones will always have the

same reaction. Although cloning has many advantages, there are some drawbacks. One of these drawbacks are that cloning is not very efficient at creating

healthy clones. An example of this is when Dolly was created, she was the

only clone to be born out of 277 cloned embryos[10]. As well, most clones

end up having defects, or issues with their body. This is most likely caused

due to the science not being perfected as of yet. As well, using cloning, we

can actually clone species that were previously extinct. This could end up

giving us a better perspective of what our history might have looked like. Overall, cloning is heavily regulated by the government, and has many

laws around it, and is used in labs all around the world[10]. C.R.I.S.P.R. There are multiple gene editing tools used by scientists today but

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